2014 Reserve Chardonnay – “Cuvée Julie”
From the start, winemakers Steve Meyer and Jim Bopp set out to create a wine of distinction. Only after careful review did the winemakers bestow the Reserve designation and named the wine to honor Julie, Steve’s wife. Chardonnay is her favorite varietal.
Flavors of cantaloupe melon and a slight lemon zest fills the palate while aromas of honey, oak and fresh corn hit the nose.
Enjoy this wine with hard cheeses, seafood or simply delight your palate with its lovely flavors. (99 cases produced)
For the third year in a row, the Crawford Vineyard has rendered a delicious wine that delights the palate with flavors of honeydew melon, lime creamsicle and a crisp finish of granny smith apples. This is a perfect opening wine to any gathering or just to enjoy at the end of the day.
A perfect match with salted nuts, fruit salad or shellfish and other seafood. (188 cases produced)
2015 Pinot Gris
Lemon zest and honeysuckle aromas present before refreshing flavors of pink grapefruit and mineral notes sweet the palate.
Try this wine with lighter fare including beet or pear salad, candied nuts and light white fish. (250 cases produced)